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Colour Mill’s unique Aqua Blend pigments are your best friend for turning oil and fat sensitive products into bold and brilliant bakes. They’re great for use with Royal Icing, Macarons, Meringue, Fondant, Jellies, Beverages and more!

Directions:

• Before getting started, use the bottle lid to pop a hole in the seal and give the bottle a good shake.
• The pigments pack a punch so take it slow when colouring, starting with just a few drops and mixing as you go.
• Using more drops will increase the intensity of colour and less will create softer hues. Build the colour slowly as you mix your batter to achieve your desired hue.
• Tip: If you have time and for the best results, let your mixture sit overnight.
• Store in a cool dry place away from sunlight.

Blended & bottled in Australia from local & imported ingredients.

20ml bottle with flip top lid.